Chicken Dumpling (Steam Momo)
12 pieces. Hand-folded Himalayan dumplings filled with spiced chicken, steamed to order with house herb blend. Please allow 11-15 minutes
Price: 18.00
Namaste Broadway
Restaurants: Indian Sonoma
- Landline
- (707) 940-8971
- Website
- namastebroadway.com
- Menu
- namastebroadway.com
- Order
- namastebroadway.com
Description
Namaste Broadway can be found at 522 Broadway . The following is offered: Restaurants: Indian - In Sonoma there are 2 other Restaurants: Indian . An overview can be found here.
Reviews
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Opening hours
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Ginger Lime Chicken
Tender grilled chicken breast in a bright lime, fresh ginger, cracked pepper, and cream sauce
Price: 13.00
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Lamb & Goat Cheese Kebab
Spiced ground lamb hand-formed around skewers and grilled over charcoal, stuffed with creamy goat cheese
Price: 15.00
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Shrimp Peri-peri
6 pieces. Wild-caught shrimp coated in chickpea flour with garlic and pepper, blistered in butter with house-made peri-peri sauce
Price: 14.00
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Tandoor Butter Wings
6 pieces. Jumbo wings marinated in aromatic buttery masala, char-roasted in our clay oven, finished with cultured butter and whole spices
Price: 14.00
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Aloo Tikki Chaat
4 pieces per order. Pan-crisped potato cakes seasoned with cumin and chickpea flour, layered with green peas, spiced gravy, and sweet-sour sauce
Price: 12.00
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Date & Coconut Naan
Tandoor-baked naan stuffed with medjool date, toasted coconut, fresh mozzarella, golden raisins, and cashews
Price: 7.00
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Roasted Cumin Papad
Thin lentil crisps roasted in the tandoor with whole cumin a classic palate opener
Price: 5.00
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Samosa
4 pieces per order. Hand-crimped pastry filled with herbed potato and green peas, fried until golden
Price: 12.00
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Samosa Chaat
4 pieces per order. Flaky samosa shells crushed over spiced green peas, bathed in tangy tamarind, mint, and whipped yogurt sauce
Price: 15.00
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Sweet & Sour Cauliflower
Florets roasted with garlic, cumin, and coriander, finished in a bright sweet-sour glaze
Price: 10.00
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Butter Chicken
Hand-marinated chicken thigh roasted in the clay oven, folded into a silky fenugreek- tomato butter sauce with a hint of cream
Price: 19.00
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Chicken Curry
Chicken thigh pieces simmered low and slow in a tomato-onion masala layered with aromatic herbs and whole spices
Price: 19.00
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Chicken Lawab Dar
Spiced chicken thigh in the chef's aromatic lawabdar gravy a name that translates as surrendering to layers of complex spice
Price: 19.00
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Chicken Tikka Masala
Tandoor-grilled chicken breast in the chef's signature creamy tomato gravy brightened with traditional spices
Price: 19.00
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Chicken Vindaloo
A bold, fiery Goan-Portuguese curry chicken thigh with potato, malt vinegar, tamarind, brown onion, and home-made spice paste
Price: 19.00
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Coconut Chicken
Boneless chicken cooked in south Indian herbs and spices in a fragrant coconut milk curry
Price: 19.00
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Pistachio Chicken Korma
A regal Shahi dish: chicken simmered in a rich, creamy pistachio and nut base, delicately spiced
Price: 19.00
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Spinach Chicken
Boneless chicken slow-cooked with fresh fenugreek leaves, baby spinach, and north Indian spices
Price: 18.00
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Coconut Lamb Curry
Boneless lamb cubes sautéed with curry leaf and mustard seed, then simmered in a creamy coconut milk base
Price: 20.00
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Lamb Korma
Slow-braised lamb in a saffron, cardamom, and nutty cream gravy a jewel of Mughal cuisine
Price: 20.00
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Lamb Lawabdar
Lamb cubes with black cardamom, star anise, and hand-pounded spices simmered in a deeply aromatic gravy
Price: 20.00
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Lamb Rogan Josh
Overnight-marinated lamb with cloves, fennel, cardamom, and kashmiri spices in a rich caramelized onion gravy a crown jewel of kashmiri cuisine
Price: 20.00
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Lamb Tikka Masala
Overnight-marinated lamb cubes with fennel, cardamom, and kashmiri chilli, slow-cooked in a caramelized onion gravy
Price: 20.00
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Lamb Vindaloo
A fiery portuguese-goan style lamb with potato, malt vinegar, tamarind, and a tomato-based home-made spice paste
Price: 20.00
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Spinach Lamb
Cubed lamb sautéed with fresh garlic spinach, baby fenugreek leaf, and masala spices in a wok-style finish
Price: 20.00
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Coconut Shrimp Curry
Plump shrimp simmered in a South Indian curry with onion, ginger-garlic, wine vinegar, curry leaf, and coconut milk
Price: 20.00
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Grilled Coconut Salmon
Clay oven-grilled salmon fillet in a fragrant house coconut base sauce
Price: 26.00
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Salmon Tikka Masala
Atlantic salmon fillet delicately grilled in the tandoor, served in the chef's tikka masala gravy
Price: 26.00
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Shrimp Tikka Masala
Marinated shrimp grilled over high heat and served in a classic tikka masala sauce
Price: 18.00
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Hariyali Grilled Salmon
Two salmon fillets coated in a fresh green herb and aromatic spice marinade, fired in the clay oven. Accompanied by lemon rice and an arugula-fig salad
Price: 32.00
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Honey-Mustard Garlic Shrimp
Shrimp marinated in honey, palm sugar, garlic, and mustard paste with kitchen king masala, finished with house peri-peri sauce. Served with coconut rice and fresh greens
Price: 26.00
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Lemongrass Malai Chicken
Free-range chicken breast marinated in lemongrass, malai cream, and aromatic Indian spices, slow-roasted in the clay oven
Price: 24.00
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Tandoori Chicken
3 pieces. Chicken leg quarters marinated in a traditional spice, cream, and yogurt base sauce, slow-roasted in the clay oven
Price: 24.00
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Aloo Gobi
Cauliflower and potato sautéed with whole spices, fresh tomato, and a homestyle Indian masala gravy
Price: 16.00
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Chana Masala
Chickpeas simmered in a vibrant tomato onion masala with northern Indian spices and a finishing squeeze of lemon
Price: 16.00
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Coconut Mixed Vegetable
A vibrant medley of seasonal vegetables slow-cooked in a fragrant seasoned coconut milk sauce
Price: 17.00
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Eggplant Bharta
Whole eggplant slow-roasted over an open flame until smoky, then mashed with cumin, coriander, turmeric, tomato, onion, and hand-pounded spices
Price: 17.00
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Makhani Paneer
Vibrant toasted fenugreek butter sauce with paneer cubes - deeply indulgent with a hint of smoke
Price: 17.00
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Mix Veg Tikka Masala
Seasonal vegetables wok-fired at high heat and tossed in a rich, smoky house tikka masala sauce
Price: 17.00
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Palak Paneer
Freshly chopped spinach slow-cooked with Indian spices and house paneer cubes a beloved classic
Price: 18.00
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Paneer Lababdar
House cottage cheese cubes in a rich butter fenugreek, brown onion, tomato, and cream gravy
Price: 18.00
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Spinach Malai Kofta
Crispy spiced spinach and cheese dumplings served in a delicate aromatic cream kofta sauce
Price: 17.00
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Black Lentil Dal
Whole black lentils slow-cooked overnight with ghee, fresh ginger, brown onion, and fennel seeds, enriched with a housemade tadka of hing and kidney beans a deeply aromatic dal inspired by the kitchens of old Delhi
Price: 17.00
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Yellow Dal Tadka
Sun-yellow split lentils slow-simmered until velvety, finished with a crackling tadka of cumin seeds, chopped garlic, green chili, and fresh tomatoes a comforting north Indian staple brightened with a squeeze of lemon
Price: 15.00
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Arugula & Fig Salad
Cumin-toasted beets and radish with dried apricot, plum, walnut, and Sonoma goat cheese over wild arugula, dressed in a raspberry-walnut vinaigrette
Price: 13.00
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Lentil Coconut Soup
Red lentils simmered with lemongrass, fresh curry leaf, mustard seed, and creamy coconut milk, finished with Indian seasoning
Price: 6.00
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Coconut Rice
Basmati rice cooked in seasoned coconut milk with curry leaf and mustard
Price: 5.00
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Lemon Rice
Basmati rice tempered with mustard, turmeric, and fresh lemon juice
Price: 5.00
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Basmati Rice
Steamed long-grain basmati rice
Price: 3.00
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Chicken Biryani
Prepared separately with aromatic herbs and slow cooked with fragrant basmati rice in a flavorful biryani gravy not a dum biryani
Price: 20.00
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Lamb Biryani
Prepared separately with aromatic herbs and slow cooked with fragrant basmati rice in a flavorful biryani gravy not a dum biryani
Price: 22.00
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Shrimp Biryani
Prepared separately with aromatic herbs and slow cooked with fragrant basmati rice in a flavorful biryani gravy not a dum biryani
Price: 21.00
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Vegetable Biryani
Prepared separately with aromatic herbs and slow cooked with fragrant basmati rice in a flavorful biryani gravy not a dum biryani
Price: 18.00
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Butter Naan
Traditional flatbreads baked to order in our clay oven a perfectly crusty yet delicate complement to every main dish
Price: 4.00
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Cheese Naan
Traditional flatbreads baked to order in our clay oven a perfectly crusty yet delicate complement to every main dish
Price: 6.00
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Coco Date Naan
Tandoor-baked naan stuffed with coconut, medjool date, golden raisins, cashews, and fresh mozzarella
Price: 7.00
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Garlic Cilantro Naan
Traditional flatbreads baked to order in our clay oven a perfectly crusty yet delicate complement to every main dish
Price: 4.50
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Onion Naan
Traditional flatbreads baked to order in our clay oven a perfectly crusty yet delicate complement to every main dish
Price: 5.00
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Roti
Traditional flatbreads baked to order in our clay oven a perfectly crusty yet delicate complement to every main dish
Price: 4.00
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Gulab Jamun
3 pieces. Warm milk-solid dumplings soaked in fragrant rose water and cardamom syrup
Price: 7.00
Categories
Restaurants: Indian(707)940-8971 (707)-940-8971 +17079408971 (707)231-1106 (707)-231-1106 +17072311106